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  *****CHEMICALS BY LETTER*****
  ACETONE-C3H6O
  ACETONITRILE-CH3CN******IN STOCK****
  AMMONIUM HYDROXIDE NH4OH
  ASCORBIC ACID C6H8O6
  BORIC ACID H3BO3
  DICHLOROMETHANE CH2CL
  ETHYL ACETATE C4H8O2
  ETHYL ALCOHOL C4H5OH
  FORMALDEHYDE CH2O
  FORMIC ACID CH2O2
  GLYCERIN C3H8O3
  HEXANES 110-54-3
  HYDROCHLORIC ACID HCL
  HYDROGEN PEROXIDE H2O2
  ISOPROPYL ALCOHOL C3H8O
  MAGNESIUM CHLORIDE MGCL26H2O
  METHYL ALCOHOL CH4O
  METHYL ETHYL KETONE C4H8O
  NITRIC ACID HNO3
  PHOSPHORIC ACID H3PO4
  POTASSIUM HYDROXIDE KOH
  SODIUM CHLORIDE NACL
  SODIUM HYDROXIDE NA2SO4
  SULFURIC ACID H2SO4
  TETRAHYDROFURAN C4H8O
  TOLUENE C7H8
  XYLENES C6H4
  SODIUM SULFATE
  MICROSCOPES/SLIDES
  PHLOXINE B
  ERYTHROSINE-B
  GIEMSA BLOOD STAINING SOLUTION
  ROSE BENGAL (C.I. 45440)
  FAST GREEN
  BISMARCK BROWN Y (C.I. 21000)
  EOSIN B (C.I. 454000)
  NEUTRAL RED
    MSDS
  AURAMINE O
  CRYSTAL VIOLET (C.I. 42555)
  SUDAN IV (C.I. 26105)
  BASIC FUCHSIN
  TREHALOSE
  D(+)GALACTOSE
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  SODIUM PHOSPHATE MONOBASIC
  FORMIC ACID IN WATER
  TFA IN WATER
  SAFRANINE O
  GIEMSA STAIN
  SCHIFF REAGENT,HOTCHKISS/McMANUS
  LIGHT GREEN SF YELLOWISH (C.I. 42095)
  KOSHER CERTIFIED CHEMICALS
  COSMETIC CHEMICALS & Cosmetic Ingredients
  CHLORO 10% 1GAL AQUAGUARD
  POLYETHYLENE GLYCOL 300, NF
  POTASSIUM IODINE
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  DIMETHYL SULFOXIDE
  2-PROPANOL
  n-Heptane
  SODIUM HYDROXIDE
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-------------------------------------------------------------------------------- MSDS Number: N2550 * * * * * Effective Date: 04/10/06 * * * * * Supercedes: 02/16/06 -------------------------------------------------------------------------------- -------------------------------------------------------------------------------- NEUTRAL RED -------------------------------------------------------------------------------- 1. Product Identification Synonyms: Phenazine, 3-amino-7-(dimethylamino)-2-methyl-,hydrochloride; CI 50040; Neutral red certified; Basic red CAS No.: 553-24-2 Molecular Weight: 288.78 Chemical Formula: C15H16N4.HCL Product Codes: J.T. Baker: R746 Mallinckrodt: E063 -------------------------------------------------------------------------------- 2. Composition/Information on Ingredients Ingredient CAS No Percent Hazardous --------------------------------------- ------------ ------------ --------- Neutral Red 553-24-2 90 - 100% Yes -------------------------------------------------------------------------------- 3. Hazards Identification Emergency Overview -------------------------- WARNING! MAY BE HARMFUL IF SWALLOWED, INHALED OR ABSORBED THROUGH SKIN. MAY CAUSE IRRITATION TO SKIN, EYES, AND RESPIRATORY TRACT. SAF-T-DATA(tm) Ratings (Provided here for your convenience) ----------------------------------------------------------------------------------------------------------- Health Rating: 1 - Slight Flammability Rating: 0 - None Reactivity Rating: 0 - None Contact Rating: 2 - Moderate (Life) Lab Protective Equip: GOGGLES; LAB COAT; PROPER GLOVES Storage Color Code: Green (General Storage) ----------------------------------------------------------------------------------------------------------- Potential Health Effects ---------------------------------- Information on the human health effects from exposure to this substance is limited. Inhalation: No information found, but compound should be handled as a potential health hazard. May cause irritation to the respiratory tract. Symptoms may include coughing, sore throat, labored breathing, and chest pain. Ingestion: No information found, but compound should be handled as a potential health hazard. May cause irritation to the gastrointestinal tract. Symptoms may include nausea, vomiting and diarrhea. Skin Contact: May cause irritation with redness and pain. May be absorbed through the skin with possible systemic effects. Eye Contact: May cause irritation, redness and pain. Chronic Exposure: No information found. Aggravation of Pre-existing Conditions: No information found. -------------------------------------------------------------------------------- 4. First Aid Measures Inhalation: Remove to fresh air. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. Get medical attention. Ingestion: Induce vomiting immediately as directed by medical personnel. Never give anything by mouth to an unconscious person. Get medical attention. Skin Contact: Immediately flush skin with plenty of water for at least 15 minutes while removing contaminated clothing and shoes. Wash clothing before reuse. Thoroughly clean shoes before reuse. Get medical attention if symptoms occur. Eye Contact: Immediately flush eyes with plenty of water for at least 15 minutes, lifting upper and lower eyelids occasionally. Get medical attention if irritation persists. -------------------------------------------------------------------------------- 5. Fire Fighting Measures Fire: Not considered to be a fire hazard. Explosion: Not considered to be an explosion hazard. Fire Extinguishing Media: Use any means suitable for extinguishing surrounding fire. Special Information: In the event of a fire, wear full protective clothing and NIOSH-approved self-contained breathing apparatus with full facepiece operated in the pressure demand or other positive pressure mode. -------------------------------------------------------------------------------- 6. Accidental Release Measures Ventilate area of leak or spill. Wear appropriate personal protective equipment as specified in Section 8. Spills: Sweep up and containerize for reclamation or disposal. Vacuuming or wet sweeping may be used to avoid dust dispersal. -------------------------------------------------------------------------------- 7. Handling and Storage Keep in a tightly closed container, stored in a cool, dry, ventilated area. Protect against physical damage. Containers of this material may be hazardous when empty since they retain product residues (dust, solids); observe all warnings and precautions listed for the product. -------------------------------------------------------------------------------- 8. Exposure Controls/Personal Protection Airborne Exposure Limits: None established. Ventilation System: A system of local and/or general exhaust is recommended to keep employee exposures as low as possible. Local exhaust ventilation is generally preferred because it can control the emissions of the contaminant at its source, preventing dispersion of it into the general work area. Please refer to the ACGIH document, Industrial Ventilation, A Manual of Recommended Practices, most recent edition, for details. Personal Respirators (NIOSH Approved): For conditions of use where exposure to the dust or mist is apparent, a half-face dust/mist respirator may be worn. For emergencies or instances where the exposure levels are not known, use a full-face positive-pressure, air-supplied respirator. WARNING: Air-purifying respirators do not protect workers in oxygen-deficient atmospheres. Skin Protection: Wear protective gloves and clean body-covering clothing. Eye Protection: Use chemical safety goggles. Maintain eye wash fountain and quick-drench facilities in work area. -------------------------------------------------------------------------------- 9. Physical and Chemical Properties Appearance: Dark green crystals. Odor: No information found. Solubility: Soluble in water with red color. Specific Gravity: No information found. pH: No information found. % Volatiles by volume @ 21C (70F): 0 Boiling Point: No information found. Melting Point: 290C (554F) Decomposes. Vapor Density (Air=1): No information found. Vapor Pressure (mm Hg): No information found. Evaporation Rate (BuAc=1): No information found. -------------------------------------------------------------------------------- 10. Stability and Reactivity Stability: Stable under ordinary conditions of use and storage. Hazardous Decomposition Products: May produce carbon monoxide, carbon dioxide, nitrogen oxides and hydrogen chloride when heated to decomposition. Hazardous Polymerization: Will not occur. Incompatibilities: Strong oxidizers. Conditions to Avoid: Incompatibles. -------------------------------------------------------------------------------- 11. Toxicological Information No LD50/LC50 information found relating to normal routes of occupational exposure. Investigated as a mutagen. --------\Cancer Lists\------------------------------------------------------ ---NTP Carcinogen--- Ingredient Known Anticipated IARC Category ------------------------------------ ----- ----------- ------------- Neutral Red (553-24-2) No No None -------------------------------------------------------------------------------- 12. Ecological Information Environmental Fate: No information found. Environmental Toxicity: No information found. -------------------------------------------------------------------------------- 13. Disposal Considerations Whatever cannot be saved for recovery or recycling should be managed in an appropriate and approved waste disposal facility. Processing, use or contamination of this product may change the waste management options. State and local disposal regulations may differ from federal disposal regulations. Dispose of container and unused contents in accordance with federal, state and local requirements. -------------------------------------------------------------------------------- 14. Transport Information Not regulated. -------------------------------------------------------------------------------- 15. Regulatory Information --------\Chemical Inventory Status - Part 1\--------------------------------- Ingredient TSCA EC Japan Australia ----------------------------------------------- ---- --- ----- --------- Neutral Red (553-24-2) Yes Yes NE* Yes --------\Chemical Inventory Status - Part 2\--------------------------------- --Canada-- Ingredient Korea DSL NDSL Phil. ----------------------------------------------- ----- --- ---- ----- Neutral Red (553-24-2) No Yes No No --------\Federal, State & International Regulations - Part 1\---------------- -SARA 302- ------SARA 313------ Ingredient RQ TPQ List Chemical Catg. ----------------------------------------- --- ----- ---- -------------- Neutral Red (553-24-2) No No No No --------\Federal, State & International Regulations - Part 2\---------------- -RCRA- -TSCA- Ingredient CERCLA 261.33 8(d) ----------------------------------------- ------ ------ ------ Neutral Red (553-24-2) No No No Chemical Weapons Convention: No TSCA 12(b): No CDTA: No SARA 311/312: Acute: Yes Chronic: No Fire: No Pressure: No Reactivity: No (Pure / Solid) Australian Hazchem Code: None allocated. Poison Schedule: None allocated. WHMIS: This MSDS has been prepared according to the hazard criteria of the Controlled Products Regulations (CPR) and the MSDS contains all of the information required by the CPR. -------------------------------------------------------------------------------- 16. Other Information NFPA Ratings: Health: 1 Flammability: 0 Reactivity: 0 Label Hazard Warning: WARNING! MAY BE HARMFUL IF SWALLOWED, INHALED OR ABSORBED THROUGH SKIN. MAY CAUSE IRRITATION TO SKIN, EYES, AND RESPIRATORY TRACT. Label Precautions: Avoid breathing dust. Avoid contact with eyes, skin and clothing. Keep container closed. Use with adequate ventilation. Wash thoroughly after handling. Label First Aid: In case of contact, immediately flush eyes or skin with plenty of water for at least 15 minutes while removing contaminated clothing and shoes. Wash clothing before reuse. If inhaled, remove to fresh air. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. If swallowed, induce vomiting immediately as directed by medical personnel. Never give anything by mouth to an unconscious person. In all cases, get medical attention. Product Use: Laboratory Reagent. Revision Information: MSDS Section(s) changed since last revision of document include: 3. Disclaimer: ************************************************************************************************ Mallinckrodt Baker, Inc. provides the information contained herein in good faith but makes no representation as to its comprehensiveness or accuracy. This document is intended only as a guide to the appropriate precautionary handling of the material by a properly trained person using this product. Individuals receiving the information must exercise their independent judgment in determining its appropriateness for a particular purpose. MALLINCKRODT BAKER, INC. MAKES NO REPRESENTATIONS OR WARRANTIES, EITHER EXPRESS OR IMPLIED, INCLUDING WITHOUT LIMITATION ANY WARRANTIES OF MERCHANTABILITY, FITNESS FOR A PARTICULAR PURPOSE WITH RESPECT TO THE INFORMATION SET FORTH HEREIN OR THE PRODUCT TO WHICH THE INFORMATION REFERS. ACCORDINGLY, MALLINCKRODT BAKER, INC. WILL NOT BE RESPONSIBLE FOR DAMAGES RESULTING FROM USE OF OR RELIANCE UPON THIS INFORMATION. ************************************************************************************************ Prepared by: Environmental Health & Safety Phone Number: (314) 654-1600 (U.S.A.)

MSDS

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